After listening to Bill Moyer's Journal last week, I have been thinking about food.
Hear the interview with Michael Pollan here: http://www.pbs.org/moyers/journal/11282008/profile.html
Here is an article about eating at home in hard times, which we are all likely to do more of: http://www.nytimes.com/2008/11/25/health/25brod.html?_r=1&ref=science
Here are some folks in Pasadena that make a lot of their own food.
http://www.pathtofreedom.com/
Post your thoughts in the comments section!
Alaska Rob
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